Himalayan Dairy Experience

What's Included

Local Guide

Explore the flavors with hands-on cooking classes.

Water Bottle

Explore the flavors with hands-on cooking classes.

Hiking Boots

Explore the flavors with hands-on cooking classes.

Hats / Caps

Explore the flavors with hands-on cooking classes.

Taaza Village Cultural Activities

Himalayan dairy farmers begin their day at dawn gathering and foraging fresh, natural produce to nourish the cows. Experience this journey with them that takes you through the traditional methods of milking, churning and making dairy products. Discover the pure flavors of fresh milk, yoghurt, butter, cheese, local favourite chhurpi, cheese made using buttermilk.

Experience Type

Taaza Village Cultural Activities

Ages

15 Years and above

Ideal Group Size

Flexible

Duration

3 to 4 hours approx.

Start Time

Based on your preference

Difficulty

Easy to Moderate

Property Amenities

Impact Footprint

  • Preservation of Traditional Practices – Helps keep ancient Himalayan dairy techniques alive, passing them down to future generations.
  • Sustainable & Organic Awareness – Promotes eco-friendly dairy farming and the importance of natural, chemical-free production.
  • Skill Development – Teaches practical skills like milking, churning, cheese-making, connecting participants to traditional craftsmanship. 
  • Deeper Cultural Connection – Enhances appreciation for Himalayan lifestyles, self-sufficiency and role of dairy in daily nutrition.
How to get here

Available Routes

  • From Kathmandu: Panauti is approximately 32 km southeast of Kathmandu and can be reached by car or bus.

  • By Public Transport: Buses are available from Kathmandu’s Ratna Park Bus Station to Panauti.

  • By Private Vehicle: It takes about 1.5 hours to reach Panauti by private car or taxi from Kathmandu.

  • Ideal Time: Panauti is accessible year-round, and it is the best time to visit during the festive seasons.

  • Transfer Options: The homestay can arrange transportation for guests upon request.

What To Expect

Expect authentic journey into traditional dairy farming. Start by learning how to milk cows or yaks using age-old techniques. Observe and participate in the churning process to make fresh butter and ghee. Discover the art of crafting local cheese using natural ingredients and traditional methods. Experience the rich, pure flavors of farm fresh dairy products straight from the source. Gain insights into the sustainable and organic dairy practices of Himalayan communities. Leave with an appreciation for traditional dairy craftsmanship.

Cancellation Policy

Every booking with Community Homestay Network are binded by our cancellation policies.
View Cancellation Policy

Frequently Asked Questions

Is there Wi-Fi available ?

Yes, Wi-Fi is available in almost every house.

Does the homestay provide drinking water?

Yes, your hosts will provide boiled water, which is safe to drink. We encourage guests to opt for boiled water instead of plastic bottles to help protect the environment.

Are there Western toilets available?

There is a mix of squat and western washroom facilities within homestays. If you need a western washroom, please let us know when booking; we can allocate it if it is available.

Do my hosts speak English?

Most of the hosts speak little to basic English, but they have at least one member in the family who can communicate with good English for ease of interaction.

Are there any animals? I’m allergic to cats/dogs/etc.

Yes, some families have pets. If you are allergic, please let us know when booking, and we will arrange a stay in an animal-free house.

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